Crispy, airy lentil puffs with a surprisingly cheesy flavour - completely dairy-free. Seasoned with turmeric and nutritional yeast, these organic puffs deliver rich umami flavour while staying light, crunchy and naturally high in protein.

Gently baked instead of fried, they're the perfect snack for anyone looking for a more wholesome alternative to traditional cheese puffs.

Why you'll love them

• Organic

• Gluten-free

• Vegan

• 13% plant protein

• Baked, not fried

• No added sugar

• Palm oil free

• Crispy, cheesy umami flavour

Ingredients

Organic lentils (38%), organic corn, organic sunflower oil, organic rice flour, organic nutritional yeast extract (2.8%), sea salt, organic onion powder, organic turmeric (1%).

Allergens: May contain traces of peanuts and milk derivatives.

Nutritional values (per 100g)

• Energy: 1697 kJ / 405 kcal

• Fat: 18 g

  • of which saturates: 17 g

• Carbohydrates: 45 g

  • of which sugars: 1.7 g

• Fibre: 10 g

• Protein: 13 g

• Salt: 3.4 g

Perfect for

• Movie nights

• Lunch boxes

• Hiking

• Cheese puff lovers looking for a vegan alternative

• Everyday snacking

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