A modern take on the classic French sablé. These handcrafted cookies combine rich dark chocolate chunks with roasted hazelnut pieces for the perfect balance of crunch and indulgence.

Made in the French Basque Country, Hibu's cookies are organic, vegan and gluten-free, with no palm oil, coconut oil, preservatives or artificial flavours. A premium biscuit that's just as good with coffee as it is on a dessert platter.

Why you'll love them

• Handmade in France
• Organic
• Gluten-free
• Vegan
• Rich dark chocolate & roasted hazelnuts
• No palm oil or coconut oil
• No preservatives or artificial flavours

Ingredients

Dark chocolate chips* (14%) (cocoa mass*, cane sugar*, cocoa butter*, vanilla extract*), water, raw cane sugar*, white almond powder*, wholegrain rice flour*, corn flour*, corn starch*, chopped hazelnuts*, sunflower oil*, rapeseed oil*, whole hazelnuts*, chickpea flour*, Bourbon vanilla extract*, raising agents (sodium bicarbonate, monopotassium tartrate), fleur de sel*.
*From organic farming.

Allergens: Contains almonds and hazelnuts. May contain traces of peanuts.

Nutritional values (per 100g)

• Energy: 2081 kJ / 499 kcal
• Fat: 29 g
  • of which saturates: 5.8 g
• Carbohydrates: 49 g
  • of which sugars: 23 g
• Fibre: 4.5 g
• Protein: 8.1 g
• Salt: 2.1 g

Perfect for

• Coffee breaks
• Afternoon tea
• Dessert platters
• Gift boxes
• Everyday indulgence

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