Elegant cold-pressed extra virgin olive oil made from Arbequina olives in Catalonia. Fruity, balanced and perfect for everyday cooking.

Fontfleurie is a refined extra virgin olive oil made exclusively from Arbequina olives, grown within the protected origin area PDO Les Garrigues in Lleida, Catalonia.

The olives are carefully cold-pressed using mechanical methods to preserve their natural aromas, flavour and nutritional qualities. The result is a beautifully balanced oil with freshness, elegance and versatility.

The aroma is fruity and fresh with notes of green grass, almond, tomato and artichoke. On the palate it opens with a gentle natural sweetness, followed by a light bitterness and a delicate peppery finish. The aftertaste is soft, long and slightly almond-like.

With its very low acidity and smooth character, Fontfleurie is a premium olive oil designed for everyday use — easy to love while still offering real depth of flavour.

Perfect with

• toasted bread or pan con tomate
• green salads and fruit salads
• fish and seafood
• grilled meats and lighter dishes
• mild cheeses

A versatile olive oil that enhances flavours without overpowering them — equally suited for the kitchen and the table.

Product details

Olive variety: Arbequina
Origin: PDO Les Garrigues, Lleida, Spain
Extraction: Cold pressed (mechanical methods only)
Acidity: Very low
Volume: 500 ml

Storage

Store in a cool, dark place to preserve flavour and nutritional qualities.