Saturday 16 May 2026
10:00 – 16:00
GRAINED – Hantverkargatan 47, Kungsholmen, Stockholm
Free entry
On May 16 we’re opening the doors to our living-room-style café and turning the entire space into a beautiful Spring Market — an intimate alternative food festival right in the heart of Stockholm.
We will transform our long wooden table into a stunning tasting market where you can meet the makers, sample fantastic products, and shop directly from the producers.
What to expect
- A long, beautifully styled wooden table filled with the finest artisan food, snacks and drinks
- Fresh artisan bread, pastries & cookies
- Traditional Midsummer canapé bites
- Kombucha mocktails bar, beer, cold-pressed juice & more
- Relaxed atmosphere with good music — perfect for hanging out, tasting and discovering new favorites
Meet the makers
We’ve invited a hand-picked selection of our favorite producers:
- Schär – new crackers & chocolate bars sampling
- Moilas – Finnish bread rolls
- Zeta – Mediterranean treats
- OhAh – bread, pastries & baked goods on OhAh cutting-edge flour mixes
- Italian Layers – Italian Tiramisu
- Dig Snacks – raw, organic & junk-free snacks
- Kristi's Cookies – homemade gluten-free cookies
- MILK AND HONEY – astonishingly good chef
- Kolsvart, PEP & LEKKER, Diaita, Wavy Wonders, ICHA, Kallpressen and several more…
Why you should come
This is not your average market. It’s a warm, personal day where you get to talk to the people behind the products, taste high-quality artisan food in a cozy setting, and leave with new favorites (and probably a full shopping bag, or, ahem.. a box).
Whether you come alone, with friends or family — everyone is welcome. Come hungry and stay as long as you like.
Free entry – no registration needed. Just show up!
Address: Hantverkargatan 47, 112 21 Stockholm (Kungsholmen)
How to get here: Just 2 minutes from Rådhuset subway station, exit to Polishuset. 10-minute walk from Fridhemsplan.
Dogs & kids: Very welcome!
We can’t wait to see you on May 16 for a proper spring celebration of good food and good energy.
This is our way to cherish and spoil people, who aren't used to be spoiled. Instead of restriction – freedom.
